N-Acetylglucosaminyl-1-2-mannopyranose
[CAS# 34621-73-3]

Identification

• Classification: Biochemical >> Carbohydrate >> Oligosaccharide
• Name: N-Acetylglucosaminyl-1-2-mannopyranose
• Synonyms: N-[(2S,3R,4R,5S,6R)-2-[(1S,2S,3R,4R)-1-Formyl-2,3,4,5-Tetrahydroxy-Pentoxy]-4,5-Dihydroxy-6-(Hydroxymethyl)Tetrahydropyran-3-Yl]Acetamide; N-[(2S,3R,4R,5S,6R)-2-[(1S,2S,3R,4R)-1-Formyl-2,3,4,5-Tetrahydroxypentoxy]-4,5-Dihydroxy-6-(Hydroxymethyl)-3-Tetrahydropyranyl]Acetamide; N-[(2S,3R,4R,5S,6R)-2-[(1S,2S,3R,4R)-1-Formyl-2,3,4,5-Tetrahydroxy-Pentoxy]-4,5-Dihydroxy-6-Methylol-Tetrahydropyran-3-Yl]Acetamide
• Molecular Formula: C₁₄H₂₅NO₁₁
• Molecular Weight: 383.35
• CAS Registry Number: 34621-73-3
• SMILES: [C@H](C=O)(O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@H](O1)CO)NC(=O)C)[C@@H](O)[C@H](O)[C@H](O)CO
• InChI: 1S/C14H25NO11/c1-5(19)15-9-13(24)12(23)8(4-18)26-14(9)25-7(3-17)11(22)10(21)6(20)2-16/h3,6-14,16,18,20-24H,2,4H2,1H3,(H,15,19)/t6-,7-,8-,9-,10-,11-,12-,13-,14-/m1/s1
• InChIKey: WCIQTQUMKQRLKV-ZTGOBPNGSA-N

Properties

• Density: 1.582g/cm³ (Cal.)
• Boiling point: 858.174°C at 760 mmHg (Cal.)
• Flash point: 472.807°C (Cal.)