Paxilline
[CAS# 57186-25-1]

Identification

• Classification: Analytical chemistry >> Standard >> Food and cosmetics standards
• Name: Paxilline
• Synonyms: (+)-Paxilline; Paxicillin; Paxillin
• Molecular Formula: C₂₇H₃₃NO₄
• Molecular Weight: 435.56
• CAS Registry Number: 57186-25-1
• EC Number: 637-206-0

Properties

• Solubility: Insoluble (8.7E^-4 g/L) (25 °C), Calc.^*
• Density: 1.31±0.1 g/cm³ (20 °C 760 Torr), Calc.^*

^* Calculated using Advanced Chemistry Development (ACD/Labs) Software V11.02 (©1994-2014 ACD/Labs)

Safety Data

• Hazard Symbols: T
• Risk Statements: R23/24/25;R36/37/38;R41
• Safety Statements: S26;S36/37/39;S45

Hazard Classification

Hazard	Class	Category Code	Hazard Statement
Acute toxicity	Acute Tox.	3	H331
Specific target organ toxicity - single exposure	STOT SE	3	H335
Acute toxicity	Acute Tox.	3	H311
Acute toxicity	Acute Tox.	3	H301
Skin irritation	Skin Irrit.	2	H315
Serious eye damage	Eye Dam.	1	H318

• Transport Information: UN 2811 6.1 / PGII