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Home >> Categories of Chemicals >> Flavors and spices >>Synthetic spice >>Phenols, ethers and epoxides >>Phenolic flavors

Category of Chemicals

Phenolic flavors

Phenols are a class of organic compounds characterized by a hydroxyl (-OH) group attached to an aromatic ring. These compounds, such as phenol itself, are important in various industrial processes. They serve as antiseptics, antioxidants, and are crucial in the production of plastics, dyes, and pharmaceuticals. Phenols find applications in diverse fields, making them valuable chemicals in the chemical and medical industries.

Products of Phenolic flavors
CAS No.Product NameMolecular Formula
219565-74-9DihydrohonokiolC18H20O2
25134-01-4Poly(2,6-dimethyl-1,4-phenylene oxide)[C6H2(CH3)2O]n
38191-34-32-Amino-5-bromophenolC6H6BrNO
56469-10-45-(1,1-Dimethylheptyl)benzene-1,3-diolC15H24O2
61788-44-1Styrenated phenolC10H10O
69039-02-72-(3,4-Dihydroxyphenyl)ethyl acetateC10H12O4
88-27-72,6-Di-tert-Butyl-4-(dimethylamino)methylphenolC17H29NO
88032-08-05-Chloro-2-(2,4-dichlorophenoxy)phenolC12H7Cl3O2