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| Achemica | Switzerland | Inquire | ||
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+41 (24) 466-2929 | |||
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contact@achemica.com | |||
| Chemical manufacturer since 2010 | ||||
| Alfa Aesar. | USA | Inquire | ||
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+1 (978) 521-6300 | |||
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info@alfa.com | |||
| Chemical manufacturer | ||||
| BOC Sciences | USA | Inquire | ||
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+1 (631) 485-4226 | |||
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info@bocsci.com | |||
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Skype Chat | |||
| Chemical distributor | ||||
| chemBlink standard supplier since 2010 | ||||
| Name | D-Fructose |
|---|---|
| Synonyms | (2R,3S,4S,5R)-2,5-Bis(Hydroxymethyl)Tetrahydrofuran-2,3,4-Triol; (2R,3S,4S,5R)-2,5-Dimethyloltetrahydrofuran-2,3,4-Triol; C02336 |
| Molecular Structure |  |
| Molecular Formula | C6H12O6 |
| Molecular Weight | 180.16 |
| CAS Registry Number | 53188-23-1 |
| SMILES | [C@]1(O[C@@H]([C@H]([C@@H]1O)O)CO)(CO)O |
| InChI | 1S/C6H12O6/c7-1-3-4(9)5(10)6(11,2-8)12-3/h3-5,7-11H,1-2H2/t3-,4-,5+,6-/m1/s1 |
| InChIKey | RFSUNEUAIZKAJO-ARQDHWQXSA-N |
| Density | 1.59 (Expl.) |
|---|---|
| 1.7±0.1g/cm3 (Cal.) | |
| Melting point | 105-110°C (Expl.) |
| Boiling point | 440.1±45.0°C at 760 mmHg (Cal.) |
| Flash point | 220.0±28.7°C (Cal.) |
| Safety Description | WARNING: Not an FDA approved material |
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| WARNING: Not for human consumption, may irriate skin & eyes. | |
| SDS | Available |
| (1) | Hideki Kobayashi, Kazuya Koumoto, Jong Hwa Jung and Seiji Shinkai. Sol–gel phase transition induced by fiber–vesicle structural changes in sugar-based bolaamphiphiles, J. Chem. Soc., Perkin Trans. 2, 2002, 0, 1930. |
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| Market Analysis Reports |
| List of Reports Available for D-Fructose |