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| Classification | Flavors and spices >> Synthetic spice >> Carboxylic acid and ester perfume >> Aliphatic carboxylate |
|---|---|
| Name | L(+)-Diethyl L-tartrate |
| Synonyms | (+)-Diethyl-2,3-dihydroxysuccinate; (2R,3R)(+)-Dihydroxybutane-1,4-dioic acid diethyl ester |
| Molecular Structure | ![]() |
| Molecular Formula | C8H14O6 |
| Molecular Weight | 206.19 |
| CAS Registry Number | 87-91-2 |
| EC Number | 201-783-3 |
| FEMA | 2378 |
| Density | 1.204 |
|---|---|
| Melting point | 17 ºC |
| Boiling point | 280 ºC |
| Refractive index | 1.445-1.447 |
| Flash point | 93 ºC |
| alpha | 7.5 º (neat) |
| Water solubility | insoluble |
| Safety Description | S24/25 Details | ||||||||||||
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| Hazard Classification | |||||||||||||
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| SDS | Available | ||||||||||||
| Market Analysis Reports |
| List of Reports Available for L(+)-Diethyl L-tartrate |