Online Database of Chemicals from Around the World

Category of Chemicals

Flavors and spices

Flavors and spices are essential ingredients in the culinary world. Flavors, like vanilla or almond, enhance the taste of food. Spices such as cinnamon and cumin add unique flavors and aromas. Together, they elevate dishes, transforming them from ordinary to extraordinary, and play a pivotal role in various cuisines, from savory to sweet.

Sub-categories of Flavors and spices
Synthetic spice Natural spice

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