Ryoto Sugar Ester P 5
[CAS# 26446-38-8]

Identification

• Name: Ryoto Sugar Ester P 5
• Synonyms: 2-[3,4-Dihydroxy-2,5-Bis(Hydroxymethyl)Tetrahydrofuran-2-Yl]Oxy-6-(Hydroxymethyl)Tetrahydropyran-3,4,5-Triol; Palmitic Acid; 2-[[3,4-Dihydroxy-2,5-Bis(Hydroxymethyl)-2-Tetrahydrofuranyl]Oxy]-6-(Hydroxymethyl)Tetrahydropyran-3,4,5-Triol; Palmitic Acid; 2-(3,4-Dihydroxy-2,5-Dimethylol-Tetrahydrofuran-2-Yl)Oxy-6-Methylol-Tetrahydropyran-3,4,5-Triol; Palmitic Acid
• Molecular Formula: C₂₈H₅₄O₁₃
• Molecular Weight: 598.73
• CAS Registry Number: 26446-38-8
• EINECS: 247-706-7
• SMILES: C(C2OC(OC1OC(CO)C(O)C(O)C1O)(CO)C(O)C2O)O.C(CCCCCCCCCCCCCC)C(O)=O
• InChI: 1S/C16H32O2.C12H22O11/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16(17)18;13-1-4-6(16)8(18)9(19)11(21-4)23-12(3-15)10(20)7(17)5(2-14)22-12/h2-15H2,1H3,(H,17,18);4-11,13-20H,1-3H2
• InChIKey: XZAGBDSOKNXTDT-UHFFFAOYSA-N

Properties

• Boiling point: 697.1°C at 760 mmHg (Cal.)
• Flash point: 375.4°C (Cal.)