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CAS#: 91856-42-7 Product: Pyroglutamyl-Glutamyl-Asparaginyl-Glycine No suppilers available for the product. |
| Name | Pyroglutamyl-Glutamyl-Asparaginyl-Glycine |
|---|---|
| Synonyms | (4S)-5-[[(1S)-1-(Carboxymethylcarbamoyl)-3-Hydroxy-3-Oxo-Propyl]Amino]-5-Oxo-4-[[(2S)-5-Oxopyrrolidine-2-Carbonyl]Amino]Pentanoic Acid; (4S)-5-[[(1S)-1-[(Carboxymethylamino)-Oxomethyl]-3-Hydroxy-3-Oxopropyl]Amino]-5-Oxo-4-[[Oxo-[(2S)-5-Oxo-2-Pyrrolidinyl]M |
| Molecular Structure | ![]() |
| Molecular Formula | C16H22N4O10 |
| Molecular Weight | 430.37 |
| CAS Registry Number | 91856-42-7 |
| SMILES | [C@H](C(NCC(=O)O)=O)(NC([C@@H](NC([C@H]1NC(CC1)=O)=O)CCC(=O)O)=O)CC(=O)O |
| InChI | 1S/C16H22N4O10/c21-10-3-1-7(18-10)15(29)19-8(2-4-11(22)23)16(30)20-9(5-12(24)25)14(28)17-6-13(26)27/h7-9H,1-6H2,(H,17,28)(H,18,21)(H,19,29)(H,20,30)(H,22,23)(H,24,25)(H,26,27)/t7-,8-,9-/m0/s1 |
| InChIKey | WWBAFCZVMBCUQM-CIUDSAMLSA-N |
| Density | 1.521g/cm3 (Cal.) |
|---|---|
| Boiling point | 1121.174°C at 760 mmHg (Cal.) |
| Flash point | 631.863°C (Cal.) |
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