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Bovine albumin
[CAS# 9048-46-8]

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Complete supplier list of Bovine albumin
Identification
Classification Biochemical >> Natural biochemical product
Name Bovine albumin
Synonyms Bovine serum albumin
Molecular Structure CAS # 9048-46-8, Bovine albumin, Bovine serum albumin
Molecular Weight ~66000
CAS Registry Number 9048-46-8
EC Number 232-936-2
Properties
Solubility Soluble 40 mg/mL (water)
Safety Data
Safety Description S24/25    Details
Hazard Classification
up    Details
HazardClassCategory CodeHazard Statement
Acute toxicityAcute Tox.4H302
Specific target organ toxicity - single exposureSTOT SE3H335
Skin sensitizationSkin Sens.1H317
Respiratory sensitizationResp. Sens.1H334
SDS Available
up Discovory and Applicatios
Bovine serum albumin (BSA) is a globular protein extracted from bovine serum. Its discovery dates back to the late 19th century when scientists began to isolate and identify proteins from animal blood. BSA was identified as the main component of bovine serum and has become one of the most widely used proteins in biochemical and biomedical research due to its stability, solubility, and multiple applications.

BSA belongs to the albumin family and is characterized by its globular shape and water solubility. It consists of a polypeptide chain folded into three homologous domains, each containing two subdomains. BSA has a molecular weight of approximately 66.5 kDa and a sequence of 583 amino acids. Its structure includes binding sites for various ligands such as fatty acids, hormones, and metal ions, making it versatile in biochemical interactions.

BSA exerts its functions through physical and biochemical interactions. Its hydrophobic pockets and binding sites enable it to interact with a variety of molecules, including enzymes, antibodies, and small ligands. BSA facilitates many biochemical and biomedical applications by stabilizing enzymes, blocking nonspecific binding in assays, and providing essential nutrients in cell culture.

BSA is often added to enzyme solutions to stabilize their activity during storage and use. It maintains the structure and function of enzymes under varying conditions such as temperature and pH changes, ensuring reliable performance in biochemical assays and industrial processes.

In immunoassays, BSA can be used as a blocking agent to minimize nonspecific binding of antibodies or other proteins to solid surfaces. By coating plates or membranes with BSA, researchers can enhance the specificity and sensitivity of the assay, ensuring accurate detection of target molecules.

BSA is used as a standard protein in colorimetric assays, such as the Bradford assay, to quantify the concentration of unknown proteins in solution. Its known binding properties and stable absorbance properties at specific wavelengths make BSA a reliable reference for protein concentration determination.

BSA is used as a serum replacement or supplement in cell culture media. It provides nutrients, hormones, and growth factors necessary for cell growth and proliferation. BSA helps maintain optimal conditions for cell viability and function in vitro, supporting cell biology and biotechnology research.

BSA is generally considered safe for laboratory use, but should be handled with standard precautions to avoid contamination and degradation. BSA solutions should be prepared using aseptic technique and stored at the recommended temperature to maintain stability. As with any protein material, appropriate personal protective equipment should be worn, including gloves and a lab coat.
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