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Classification | Biochemical >> Amino acids and their derivatives >> Glycine derivatives |
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Name | H-D-Ala-Gly-OH |
Synonyms | 2-[(2-Amino-1-Oxopropyl)Amino]Acetic Acid; 2-(Alanylamino)Acetic Acid; 2-(2-Aminopropanoylamino)Ethanoic Acid |
Molecular Structure | ![]() |
Molecular Formula | C5H10N2O3 |
Molecular Weight | 146.15 |
CAS Registry Number | 3997-90-8 |
SMILES | C(NC(C(N)C)=O)C(O)=O |
InChI | 1S/C5H10N2O3/c1-3(6)5(10)7-2-4(8)9/h3H,2,6H2,1H3,(H,7,10)(H,8,9) |
InChIKey | CXISPYVYMQWFLE-UHFFFAOYSA-N |
Density | 1.263g/cm3 (Cal.) |
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Melting point | 225°C (Expl.) |
Boiling point | 417.357°C at 760 mmHg (Cal.) |
Flash point | 206.211°C (Cal.) |
SDS | Available |
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(1) | Gavin R. Hedwig, Einar Høgseth and Harald Høiland. Volumetric properties of the glycyl group of proteins in aqueous solution at high pressures, Phys. Chem. Chem. Phys., 2008, 10, 884. |
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Market Analysis Reports |
List of Reports Available for H-D-Ala-Gly-OH |