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Peroxidase
[CAS# 9003-99-0]

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Complete supplier list of Peroxidase
Identification
Classification Food additive >> Enzyme
Name Peroxidase
Synonyms Baylase RP; Biobake Wheat; Biobake soy; Catalase peroxidase; Coniferyl alcohol peroxidase; Eosinophil peroxidase; Extensin peroxidase; Guaiacol peroxidase; Guaiacolase; Heme peroxidase; Lactoperoxidase; MPO; Manganese-dependent peroxidase; Mn-dependent peroxidase; Myeloperoxidase; Pyrocatechol peroxidase; Pyrogallol peroxidase; Quinol peroxidase; Scopoletin peroxidase; Thiocyanate peroxidase; Thiol peroxidase; Verdoperoxidase
Molecular Weight ~44000
CAS Registry Number 9003-99-0
EC Number 232-668-6
SMILES c1ccc(c(c1)N)NC(=O)c2ccc(cc2)CNc3nccc(n3)c4cccnc4
Properties
Solubility 10 mg/mL (0.1 M phosphate buffer)
Safety Data
Hazard Symbols symbol symbol   GHS07;GHS08 Danger    Details
Hazard Statements H317-H334    Details
Precautionary Statements P233-P260-P261-P271-P272-P280-P284-P302+P352-P304+P340-P321-P333+P317-P342+P316-P362+P364-P403-P501    Details
Hazard Classification
up    Details
HazardClassCategory CodeHazard Statement
Respiratory sensitizationResp. Sens.1H334
Skin sensitizationSkin Sens.1H317
Specific target organ toxicity - single exposureSTOT SE3H335
Eye irritationEye Irrit.2H319
Skin irritationSkin Irrit.2H315
SDS Available
up Discovory and Applicatios
Peroxidase is an enzyme that catalyzes the oxidation of a variety of substrates with hydrogen peroxide (H2O2). The discovery of peroxidase dates back to the early 19th century when Louis Jacques Thénard first isolated and characterized the enzyme from horseradish. Since then, peroxidases have been identified in numerous organisms from plants to animals, becoming an essential tool in biochemistry and molecular biology.

Peroxidases belong to a class of oxidoreductases that typically contain a heme prosthetic group in their active site. The heme group facilitates the transfer of electrons during oxidation reactions, where the enzyme catalyzes the reduction of H2O2 to water while simultaneously oxidizing a variety of organic and inorganic substrates. The reaction produces a characteristic color change and is often used in diagnostic assays.

Peroxidases utilize H2O2 as an electron acceptor to catalyze the oxidation of substrates. The enzyme binds to its substrate and transfers electrons from the substrate to the H2O2 molecule, forming water and the oxidized substrate. The reaction produces either a colored product or a luminescent signal, depending on the substrate used, which can be quantified to determine the presence and concentration of the target molecule.

Peroxidase is commonly used in ELISA (enzyme-linked immunosorbent assay) to detect specific antigens or antibodies. In this assay, the enzyme is bound to a secondary antibody or antigen, and upon addition of a chromogenic substrate such as TMB (tetramethylbenzidine) or ABTS (2,2'-azinobis(3-ethylbenzothiazoline-6-sulfonic acid)), the peroxidase catalyzes the conversion of the substrate into a colored product. The intensity of the color is proportional to the concentration of the target molecule, allowing for quantitative analysis.

In western blotting, a peroxidase-conjugated secondary antibody is bound to a primary antibody that has been attached to a target protein that has been separated by gel electrophoresis. The enzyme catalyzes a colorimetric reaction with a substrate such as BCIP (5-bromo-4-chloro-3-indolyl phosphate) or luminol, producing a visible signal indicating the presence of the target protein.

Peroxidase is used in histochemical techniques to localize specific antigens or enzymes within tissues. Peroxidase is used to visualize the target protein by binding to a substrate such as DAB (3,3'-diaminobenzidine) or ABTS (2,2'-diaminobenzidine). Peroxidases react with AEC (3-amino-9-ethylcarbazole) to produce a colored precipitate at the enzyme active site that can be visually inspected under a microscope.

Some peroxidases have been intensively studied for their ability to degrade environmental pollutants. These enzymes catalyze the breakdown of aromatic compounds and other pollutants, providing potential solutions for the remediation of contaminated soil and water.

Peroxidases are generally safe to handle in a laboratory setting, but should be handled with caution due to their potential allergenicity and the risks associated with enzymes. Appropriate personal protective equipment, including gloves and a lab coat, should be worn. Enzyme solutions should be prepared according to the manufacturer's instructions and stored properly to maintain activity.
Market Analysis Reports
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