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| Chemical manufacturer | ||||
| Classification | Flavors and spices >> Synthetic spice >> Halogen-containing, sulfur-containing, nitrogen-containing compounds >> Sulfur-containing nitrogen compounds |
|---|---|
| Name | 2-Ethyl-4-methyl thiazole |
| Synonyms | 2-Ethyl-4-methylthiazole |
| Molecular Structure | ![]() |
| Molecular Formula | C6H9NS |
| Molecular Weight | 127.20 |
| CAS Registry Number | 15679-12-6 |
| EC Number | 239-757-9 |
| FEMA | 3680 |
| Density | 1.025 |
|---|---|
| Boiling point | 161 ºC |
| Flash point | 54 ºC |
| Risk Codes | R10 Details | ||||||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Safety Description | S16 Details | ||||||||||||||||||||||||||||
| Hazard Classification | |||||||||||||||||||||||||||||
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| SDS | Available | ||||||||||||||||||||||||||||
| Market Analysis Reports |
| List of Reports Available for 2-Ethyl-4-methyl thiazole |